Blog Bon Appétit

Cooking my way through Bon Appetit magazine month by month

Posts tagged pork

0 notes

This Grilled Pork Chops and Peaches with Pole Beans recipe is a great all-in-one recipe.  You have a meat, veggie and fruit that all taste great together.
The pole beans that we used were green beans, haricots verts and yellow wax beans.  The beans were prepared as a cold bean salad and were lightly dressed in the unused portion of marinade.  Paired with the juicy, flavorful pork chop and peaches, I really enjoyed this meal!
Brian did too and gave it “one and three quarter” thumbs up.

This Grilled Pork Chops and Peaches with Pole Beans recipe is a great all-in-one recipe.  You have a meat, veggie and fruit that all taste great together.

The pole beans that we used were green beans, haricots verts and yellow wax beans.  The beans were prepared as a cold bean salad and were lightly dressed in the unused portion of marinade.  Paired with the juicy, flavorful pork chop and peaches, I really enjoyed this meal!

Brian did too and gave it “one and three quarter” thumbs up.

Filed under bon appetit Bon Appetit Magazine food pork pork chops peaches pole beans green beans grilling